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Input Dutch Spices in Trends & Highlights newsletter

Input Dutch Spices in Trends & Highlights newsletter

Media agency FoodIngredientsFirst recognized the essence and effects of dried ingredients. To provide an overview, they spoke with various suppliers about this theme

Some dried ingredients offer the potential to replace artificial additives for clean label preservation.

Rody de Wolf, Innovation Manager Dutch Spices, was also interviewed. He highlighted the  allergen-safe and unique production method of Dutch Spices.

Read  the interview: Dried ingredients  for clean label preservation,  low-calorie positioning  and color vibrancy
View  the newsletter: Trends & Highlights

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