Asian-inspired ginger-lime chicken skewers
The Ginger, Lime & Chilli Marinade gives these original skewers for on the barbecue a typically Asian fresh and spicy taste.
Mississippi taste drumsticks
Number of persons: 4Preparation time: 10
Ingredients
Preparation
- Chop some fresh herbs and mix them with the Dutch Spices Mississippi style marinade.
- Marinate the drumsticks for at least 3 hours. Present the Mississippi taste drumsticks on an attractive tray or platter in your display counter.
- Consumers Oven: Lay the drumsticks in an oven-proof dish large enough to hold them in one layer. Cover the dish with aluminium foil and roast in an oven pre-heated to 170°C for 30 minutes. Remove the foil and roast for a further 30 minutes. BBQ: Cook the Mississippi drumsticks on the barbecue for about 15 minutes turning several times.
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