Safeguarding food safety is crucial in the food sector, which is why audits are carried out on a regular basis. Dutch Spices’ compliance with the most stringent quality demands is reaffirmed during annual audits conducted by independent certification agencies. As a result, we have been awarded the key certifications for all our claims and management systems. In addition to general certification, such as BRC, Dutch Spices has also been awarded specific certification. Such as Halal for the claim 'suitable for Halal'. All products are allergen safe because they meet the threshold values of the VITAL standard.