Dutch Spices discusses the importance of allergen-free food in a Food Matters Live podcast
How is the food industry dealing with the growing need for clear information about food allergens? You can now listen to the podcast on this subject produced jointly by Food Matters Live and Dutch Spices.
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In 2023 the UK’s annual Allergy Awareness Week aimed at raising awareness about allergies and offering support to sufferers is from 24 – 30 April.
Natasha’s Law requires all food outlets to provide full ingredient lists with clear allergen labelling on pre-packed food for direct sale.
The NVWA noted: 60% of the inspected retail, artisan and hospitality companies gave customers inadequate information about allergens in food and dishes.
Dutch Spices uses the inspiration report it compiles twice a year as a basis for the development of new delicious and innovative products and concepts.
Ramadan – the fasting period – always falls in the ninth month of the Islamic calendar and this year will begin on 22 March and end on 20 April. During Ramadan Muslims fast every day between sunrise and sunset
Dutch Spices offers seasonings that can be enjoyed by large groups of people and wants everyone to know about it. Dutch Spices is entering a new phase with a new housestyle.
People like working with Dutch Spices. This is one of the outcomes of research carried out by VMT – the media platform for food professionals in the food industry.
At the end of 2022 Dutch Spices successfully passed the SimplyOK certification audit. This audit comprises a thorough check of a company’s allergen management system.
