Background of flavor
The word "taste" has several definitions. Like the sensation of something you eat or
drink when tasting. Or a combination of subjective preferences, which is not debatable.
In the development of new flavors, the product development department use the flavor pyramid.
- 1. Basic Notes: basic ingredients for the basic taste, with herbs and spices
- 2. Middle Notes: for functionality, color, binding, conservation, garnish
- 3. Top Note: specific characteristic for the perception and taste